Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled

$9.4B

Exports 288th of 5026
2008
2017

1.32

Product Complexity 373rd of 5026
2008
2017

DEU

Top Exporter

JPN

Top Importer
Looking to buy or sell Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled? List your company on Macro Market.
Looking to buy or sell Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled? List your company on Macro Market.

Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled is the 288th most traded product and the 373rd most complex product according to the Product Complexity Index (PCI).

The top exporters of Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled are Germany ($2.2B), the United States ($1.52B), Canada ($1.38B), Spain ($1.38B) and Denmark ($667M). The top importers are Japan ($1.77B), Poland ($671M), the United Kingdom ($665M), Italy ($590M) and the United States ($590M).

Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled is a 6 digit HS07 product.

Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ), fresh/chilled Trade

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